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Contribuisci feedbackOnly a few places like these still exist in the skiland. great eating, great history, great marmalades. return to the time when skiing was more of a sturdy but.
29 May 2022. new property is rebuilding for this summer. they are closed for the summer season to achieve important improvements. we appreciate the long time.
A friend recommended this place from a previous good experience years back. we went and all got entenfajitas and that was waiting for forever and that was eating.
This restaurant bar had been recommended to me while we were staying in Edwards, Colorado. We were so happy with how delicious the food was and how great the service was. My husband got the Birria taco (omg yummmmm) and I got the chicken enchiladas which were really good too. The chips, salsa, and guac were good, and my husband really enjoyed his margarita which isn't usually his thing. Overall, great experience we would definitely go back and refer others to go here. Thank you! PS. still thinking about those Birria tacos.
This was one of the places that we read we must try while we are in Vail, and well for anyone that reads this review. If you are going for the food. It's not really anything special. Mexican/American cuisine. As someone with a Latin American background, was slightly disappointed in the Mexican cuisine. It's not bad. It's just not great. If you like bars you might appreciate the history of the bar as you enjoy a drink. Don't think it was worth it. Definitely not a place I will visit again. That being said Dave our server was fantastic. He was the best part of our dining experience here.
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