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Contribuisci feedbackSince the closure of The Grand in Etobicoke, our traditional Christmas Day dim sum outing has been difficult to replace. We had yet to find a restaurant that not only accepts reservations on Christmas Day, but also serves dishes that are just as delicious. That is, until we discovered Bliss Chinese Cuisine. Located in the former Regal location, we decided to give this place a try. While I didn't capture photos of everything we ate, I was impressed with the overall experience.
I recently visited Bliss for Dim Sum and dinner, and it was fantastic! The quality of the food was outstanding, especially the BBQ dishes prepared by their skilled chef. The Dim Sum options, such as congee and BBQ pork buns, were delicious, as well as the Steamed Egg Custard Buns. If you have a sweet tooth, you will definitely enjoy their buns! The service can be a bit slow during busy times, which is common during Dim Sum hours. The restaurant has a sophisticated atmosphere, and the waitstaff are attentive and accommodating. Overall, Bliss is a great spot for both Dim Sum and dinner.
The menu, offered in both English and Chinese, allowed us to easily order a variety of dishes. The food arrived at a perfect pace, allowing us to savor each item. Our favorites included the Steamed Buns With Egg Yolk and the Rice Rolls Wrapped With Dough. Although we wished the dishes were a bit hotter, the flavors were delicious. The bill was surprisingly affordable, considering the quantity of dishes we ordered. We left feeling satisfied and impressed by the overall quality of the food and service. We were delighted to have discovered this new dim sum restaurant in Mississauga and look forward to returning in the future. Thank you Bliss for a wonderful dining experience!
Came here for a private party and I was very impressed. We had our own locked off section. We were served a 10 course meal, the food was great quality. Service was great. Love this place!
Popular Tim Sum restaurant that draws the crowds with its well cooked food and good service. There’s a lower pricing of items if you come for early lunch. Lots of the usual Tim Sum items on the menu. Portions are generous and taste is good. Must try items include the squid tentacles, siew mai, har gow, cheong fun and beef tendons.