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Contribuisci feedbackTypical red lobster setting and food. We went to this place for dinner and were promptly seated. Our waitress was very attentive and guided us well. This was our first venture in a canadian red lobster. We had sweet chilli shrimp, stuffed mushroom, tilapia grilled and a trio plate of shrimp lobster salmon.Biscuit was served in the beginning which was hot and fresh. The appetizers were good. One complaint the main dish was served along with the appetizer and it went cold when we started eating it. So the plate had to be reheated which is unexpected. After all these we didnt had enough room for dessert, so skipped that. Overall satisfying experience.
Great food, great presentation. It was our first visit and our server Vik explained the menu layout in detail. We loved lobster mac n cheese, sea food mushrooms and shrimp alfredo. Tried cajun chicken alfredo but would not recommend it. Stick to sea food in my opinion. Ambiance was great as well. Recommended for sea food lovers.
I am a regular at this branch as the staff are really friendly and the food is always good. Some experiences and items are better than the others yet in general the food is good. I always enjoy their bread puffs, caesar salads, clam chowder and drinks.
Great sit down place. The interior and ambiance of this place gives out a warm vibe. We ordered the rainbow trout and the fresh tilapia. Was not disappointed. Service was quick, our server was knowledgeable and friendly.
I've been to a few different Red Lobsters and the food has always been the same quality. Nothing on the menu is healthy but it always tastes delicious. The thing that sticks out with this particular location is its customer service. I've always had super amazing waiting staff that go above and beyond making the dining experience A .