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Contribuisci feedbackSad, now closed for us all for meal and drinks. was an institution that needed more support and love from local and management. finger crossed for a resurrection and RSL injection.
This restaurant is a fantastic location to celebrate any special occasion. The food was delicious, especially the canapés, and the chef's creations were truly impressive. All of our guests were delighted with the meal. The staff were extremely attentive and we would like to give a special thanks to An and Thenii for their exceptional professionalism and helpful suggestions.
Would definitely recommend trying out the dishes at this restaurant, as they are delicious and well worth the visit.
The bistro now has a new menu and cook the meals are a clearer difference with the cook and wait workers do a good work the bar staff are friendly and do a brilliant job it is worth going there
I have lived in the area for nearly 60 years and as I hadn't to the RSL for 10+ years I thought that I'd give it a go and subsequently took my son and mother there for dinner. I can see why its struggling to...survive ! Why serve **** house wine when you can by good clean skins for $8 ? If you serve frozen chicken parmas, at least make sure they are thawed and hot! Turn down the PA system so that the chook raffle in the adjoining room doesn't deafen those in the dining room. Turn down the air conditioning so that patrons don't need a winter jacket......I'll try them again in another 60 years or so