The Duck - Montpellier

In an intimate setting, ducks and gogo geese as decor!!! The welcome is warm and sincere, to warm the hearts. The Plats in the menu are not many but largely sufficient to hold their roles. The plates are filled if necessary, careful for large eaters, it is better to take the flat entrance and dessert. The cuisine of the dishes and the presentation are sought, we remain on safe values of French cuisine. We had a nice time in this small restaurant that is worth 5 stars for me.

Very good table in downtown Montpellier, open a Sunday night that is more! The service was very pleasant with a fun blur offered at the entrance, interesting work around the duck (tartare, magret,... and vegetarian options. In a warm setting in the St Roch district. We recommend

F.A.B.U.L.E.U.X This restaurant is a slaughter if you like duck, specialty of the southwest! Everything is homemade so the card is very small with three entries three dishes and 3 desserts that are renewed very regularly because everything is homemade. The menu is 25 € or 32 € for the total, for Montpellier it is very reasonable given the quality because in general Montpellier restaurants are expensive!! The welcome is hot, I recommend this restaurant the eyes closed!

A quality duck experience. Flats with a touch of spices, mushroom or very pleasant vegetables. Nice frame.

A great duck experience recommended by the boss who was closed that day. Great decoration, we took the full menu and everything was really delicious and well presented. Quick service and quality, the boss was very attentive and friendly. A good surprise we recommend. Magret excellent and perfect kitchen!