L'Eclade - Montpon-Ménestérol

On holiday every year in this village we have established a family restaurant meal every year. farewell fast food and pizzeria even for children. we take the gourmet menus with delectation (the rates are very reasonable for the service (when we are happy or we could not offer it to the whole family). My children are waiting for this appointment every year and this since they are 4/5 years old! The kitchen is refined and these are fresh and local products that are served most of the time. Meat is always excellent and if you are lucky to be at a time of cep you can even have a menu all cep to bring down lovers of happiness. The presentation is always wanted. the decor is nice and a little chic and enjoys children (especially when they learn that it was an old stable of which there are some elements). the negative point would be the waiting time (sometimes a little longer) and it is better not to go there the day before the closure for leave, otherwise it is likely to be disappointed by the number of dishes that cannot be served or are medium. during all the years it happened only once so we can't make a generality. the card changing often if you see the fanradolle of mistled creams don't hesitate it is a tuerie (my son who was 8 years old at the time still talks about it!!!!

After a test that had left us on our hunger, and to take into account the opinions of local amateurs who testified to a real improvement, we once again crossed the door of the break, after having, a few months ago jumped to their catererer performances, during a regional demonstration. the kitchen wants to "on the page" and proposes what is done in the star tables of the corner. it is more one in the way of " than a real gustative research and does not support comparison with the original. mention "can do better" if the chef would let himself go to more research and creation with precise flavors that would come out of the ordinary.

With a deplorable service, too long expectations between dishes, a quality of mediocre service, it spoils you the pleasure of coming to this restaurant which, damage, offers a very good cuisine.

Report quality price are at the appointment for the menu of the day. professional staff and very friendly atmosphere. we go there regularly and the dishes change every day and are made with imagination. Think to book, because at the moment on the terrace it's too good, and in the room as well. we recommend this place.

This is the ninth time I go to the restaurant the eclade ... it is always the same: warm and very friendly welcome, a team listening, a lot of professionalism and good-level gastronomy even for the menu of the day at a modest price. If you're still undecided, I suggest you go