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Contribuisci feedbackThe restaurant was not what I had anticipated. The fried Gyoza was a letdown. Gyoza should not be fried. Despite this, I would consider returning.
The lights are too bright. The waitress is friendly, but unable to recommend a food/sake pairing and does not seem to be very knowledgeable about the dishes offered. The food lacks flavor.
The restaurant has a lovely and comfortable neighborhood vibe. They offer Tamari or gluten-free soy sauce with their Sashimi for those seeking gluten-free options.
Bartender or owner was very informatiw with the Japanese whiskey I was looking for, and that was just amazing as always!
It wasn't what I expected. the fried gyoza was a great disappointment. gyoza should not be fried. I would go back.
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