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Contribuisci feedbackThis restaurant in Montreal is one of my top choices. The bread is consistently fresh, and the sandwiches are delicious. The prices are very reasonable as well. My personal favorite is the filet mignon sandwich. I highly recommend giving them a try if you're in Montreal. The only downsides are that I wish they had a dessert menu and accepted credit cards, as it seems outdated to be cash-only in this day and age.
This restaurant only accepts cash. The menu is very limited, offering either a sandwich with choices of chicken, beef, or lamb, or a plate with salad, bread, yogurt-based dipping sauce, barley rice, and a choice of chicken, beef, or lamb. The plate costs $18 including tax and is a generous portion. The chicken is very tender.
The quality of the food is really good, especially considering the prices.
Delicious fresh sandwich, best dispensers I've eaten in Montreal. The bread is made on site, the meat is charcoal grilled. The service is friendly and quick. Very tasty and worth the price.
It's been three years since my last visit here, three years since my last visit to Montreal, and it's wonderful to see it still open. I had an Antep Kabab sandwich, which is made on toothsome, perfect Turkish bread with various toppings including a pungent sort of chevre. It is a STUNNINGLY good sandwich that I had to get to go as there is no seating inside or outside Antep. But the thing is that this made it *better*. I stopped at a park near the Fairmont Queen Elizabeth and the sandwich had cooled to a perfect temperature and was just spectacular. I also got a bottle of Turkish orange soda that is teeth-achingly sweet and didn't like it. But this sandwich- it's magic.
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