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Contribuisci feedbackThe restaurant is permanently closed. So why should I book on opentable?! duh.
I loved it! I had the brezel baguette with smoked salmon and Kajun-Fries, it was pretty good! the filter coffee was also surprisingly good considering that most put it tastes burned. will definitely come back to try more!
We used to love to brunch here with oysters and bottomless mimosas, but the prices are now so high for cold eggs benedict with a little bit of spinach in bread. I hope they turn it around. It’s too imbalanced now.
Beautiful place but bad service and not exceptionnal food. No smile at the reception, then wait 30 minutes for poor quality food.
Good food, but service could be better, forgot our pancake order, does not really check if you ok and mix up the bills.