The Trumpeter Public House

Exceptional dining experience! Hiroki prepares every dish with love and skill, utilizing simple yet high-quality ingredients that truly shine. The portion sizes are incredibly generous, so I recommend booking at least a day, if not a week in advance. Be prepared to sit at the counter alongside other guests for an intimate culinary experience. Hiroki thoughtfully incorporates teas from his trips to Japan, adding a special touch to the meal. The entire experience was remarkable—he is intentional and talented, and the meal was absolutely delicious! The menu consists of one appetizer, one seafood duck dish, one meat duck dish, and dessert.

We were not disappointed last week with a group of 4 and Yoki. He was probably a man. He was your host, waiter and cook. The menu consists of an appetizer, two entrees and a dessert and you can share items as desired. We tried all four articles and it was all delicious. The restaurant had a cozy ambience. Since his menu changes weekly, I hope to go back in the near future.

My wife and I were here twice and it's an amazing experience! We are so excited to find a farm in our backyard, which is intimate and tasty. Besides, I had the BEST NY cheesecake I've ever had. Can't wait to get back for more!

We had dinner here tonight for our wedding anniversary. It’s our second time in. We couldn’t be happier. The food is some of the best I have ever eaten. And the service is stellar. Attentive. Sincere. Definitely try this gem if you end up in Skagit. Remember to call ahead for reservations.

Fabulous hidden gem of Skagit Valley Food and wine 5 star Very friendly atmosphere Be sure to call for Rezos Menu changes daily based on what's fresh local inspiring to the chef Save room for dessert!