L'Auberge du Mouton Blanc - Mouvaux

The entries are very good (house foie gras and gravlax salmon), on the other hand, dishes and desserts extremely disappointing! veal rice are laid as in the plate and arrive in small pieces, the rumsteak paved is good but the fries are not of a super quality (freezes?) desserts are not crazy (white lady with mediocre ice and half-cooked chocolate). in short, a shame, especially in view of the addition! the presentation of the dishes leaves to be desired. On the other hand, the waitress is very nice.

That we are 2 or 5 the welcome is friendly and the dishes are perfect, to advise unreservedly.

Very good meats, I recommend to eat a good tin or a good time homemade fat. The welcome is friendly, the friendly setting. quality ratio correct price

Home and kitchen are really at the top, to recommend, we often come here the fiery atmosphere is also a strong point

Accustomed to sheep for 20 years, we have just put a cross on this establishment. A great let go has settled since the manager left. We can't eat our dishes because too salty, sauces and canned vegetables.More choices of desserts, remains only ice creams and lemons (still frozen so without hot sauce.) the waitress didn't want to make us the suzette creams. really for the price it's scandalous. Besides, the windows are so dirty that it doesn't put you in appetite. It is no longer worthy of the prices requested. I do not understand the previous positive opinions.