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Contribuisci feedbackExcellent service with a brief amount of history behind it. The staff are amazingly friendly and the food is to die for. Bavarian food at its best!!! A little gem set in a place h would never have thought. The building is amazing too!
We came on 17th. June 2017 Saturday evening at 8:30 p.m. in the well visited beer garden. There is a choice between a rustic area with self-service and a restaurant area with service. We found a beautiful round beer garden table with typical beer garden chairs that were even new. On the table lay a nice clean blue-white carded tablecloth. The appealing menu is well structured and meaningful. We ordered a potato soup and a cordon bee. We drank cyclists from the barrel to which we didn't have to wait long. The soup was good. The Cordon-Bleu (300 grams) for 8.90 Euro was first class and filled with cheese and ham. The meat was tender and juicy, the panning golden brown and crispy. The price-performance ratio is very important for Munich relations, in particular when it is taken into account that all expectations are met and some are still exceeded. The service was always warm and professional. We can recommend the Augustiner Schützengarten with good conscience. We like to come back, especially since the parking situation is very good.
A secret tip certainly still nciht more long. In the Somemr in the beer garden, it's already worth it (but still not trubeli overflowing, but very laborious). Augustiner always goes, the kitchen is top and the atmosphere is really cozy.
So we introduced ourselves to a Bavarian host house. Compliment to the service and the kitchen. recommend without limitation. The waiters were the hammer. Inattentively without being intrusive, nice, competently simple Very good. Again and again, certainly at the next visit to Munich.
Always nice there. Good Augustinian, tasty food, a great playground with huge meadow for the little ones and regular live music. We always like to be a guest.