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Contribuisci feedbackI love this restaurant, I came too early, and the restaurant is not officially opened, but they leave me in and offer me a table with the view. the server richard is super nice, even I don't speak a word of spanish and he does not speak English, there are no barriers for us to communicate with hand and body language. eating is delicious and the desert is amazing. overall, this is an amazing culinary experience.
We ordered the house speciality, a spear of bbq chicken legs. a half part, along with a spear of sweet was sufficient for two (and I have a great appetit). with a liter of beer the bill came to about £11. when they go in posadas, but early or reserve. it was the time we were gone.
Excellent meal at the water. kellner hector could not be more helpful. they recognize our budget and give them recommendations that fit it. that was great. hector finally wanted to give a tipp, but no money. can't tap by card. he was very gracious and said. next time, he said something English, but we generally spoke in Spanish.
This restaurant is located in the costanera. a popular place to eat. eating is delicious, especially their grilled dishes. it could be difficult to get a table without reservation if they don't go early.
I tired to get a table and the hostess cussed me out in german. I found a nail in my food. And it was 50 bucks for a quarter pound steak. It 2 hours to my food and there was 4 other people in the...place. So yes i would totally recommend it.