Immagini
ContribuisciNessuna immagine da mostrare
Recensioni
Contribuisci feedbackMost of the staffs are Bengali...Even the owner share our surname..Food was genuinely Chinese ....Thank god no more 'Uuh...aah ,water ' I would recommend all outside S. I to try atleast once
Favourite restaurant of all time and me and my fam goes here for each special occasion <3 <3 <3 <3 :D been a regular customer since 2009
Nice place to have hangout with yours friends. Starter are too tasty.
Mainland China is certainly a to go destination for Chinese food. The buffet had a wonderful spread of veg and non veg items. First time I loved every item that was served, starting from the cucumber salad to the pastries. Nonveg starters included Chicken drumsticks, nonveg dimsum, wontons and fish tossed in soy and chilli sauce. They had 4 veg starters as well like veg dimsum and wontons. The maincourse had veg ang chicked noodles and rice, they had pepper prawns, fish basil, chicken salad and chicken on sause. Food was top notch, ambiance was very appealing, service was eexcellent.On the whole it was such a lovely experience. The buffet cost incl of tax on mon Tue is rs 484/ which is definitely worth. Thanks for the wonderful experience to the management and the staffs in Mainland China (Annanagar). Will be back for sure.
When it come to Chinese food, Mainland China wins hands down. Their food is really good and more importantly, consistent.<br/ <br/ So, Friday night saw us heading to their Anna nagar outlet.<br/ <br/ I must mention here, that this is one of the very few places where the staff actually make you feel welcome. And they will help you, even if you don't fall under their table service. Another thing I have noticed is that they advice you on choices and pre empt service.<br/ <br/ So now for our order.<br/ <br/ Starters:<br/ Dynamite prawns (495/ medium sized prawns batter fried and tossed win a delicious mayo sauce. Top marks. Regards this dish, order it if you are going to eat it immediately. If left for some time, the taste dissipates and once cold, the dish is not appetizing. This was the advice our server, Arindam, gave us. Very useful.<br/ <br/ Thai style Chicken dumplings (325/ . Their dumplings always have something unique and these were no different. The size was well proportioned and you could actually taste the chicken. Definite recommend.<br/ <br/ Mains:<br/ Chicken Pan fried noodles (445/ a staple for me. I just love the vegetable sauce they serve the noodles with. Though bland, I don't really find the need to add any other seasoning. Tasty in itself.<br/ <br/ Tsing Hoi Chicken (460/ served with a portion of steamed rice (220/ . This was a good surprise. The spicy Thai flavour permeated the chicken very well and the addition of cashews made it all the more tastier.<br/ <br/ Dessert:<br/ Coconut caramel custard (210/ which lived up to its expectations. A little more firm that the normal caramel custard but the flavour was spot on.<br/ <br/ If you are looking to spend an enjoyable family dinner or just have a nice time with friends, this is definitely a place I would recommend. The ambience, service and their menu choice is very good. We have noticed that they keep updating their menu and that makes for exciting dining.