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Contribuisci feedbackThis weekend at the wine tasting. Wow, they really have great bread! Grabed some rustic bread with residues of beer brewing in the neighborhood. I thought the best place to eat was in Pigeon Hill with a few beers. Can't wait to see the new bakery. Perhaps a crucifixion of Ferndale brings us coffee from Chazzanos (Brazilian Cerrado and help by selling some bread on the western market?
Delicious food, wonderful staff, and a lovely shop! I wish they were located in Muskegon!
And my wife and I had a cinnamon maple cut fresh from the oven! A little bit of fluffy sky. The staff was friendly and full of smiles. I'm glad to come back many times.
I've ordered from Morat twice, and both experiences were fantastic. I tried the pulled pork and pulled chicken BBQ, along with their homemade rolls in both regular and slider sizes. They even set aside a small portion of the pulled chicken without BBQ sauce to accommodate a family member with diabetes. I will definitely be using their services again for food.
I met the folks at Morat's Bakery when they were vending at Electric Forest over the summer. The staff was very friendly and willing to help with all of my requests. They let me create my own tasty creation with peanut butter, nutella, and bananas, and WOW was it delicious! I definitely recommend visiting their bakery to taste all of the goodness!
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