Paisano Italian - Myrtle Beach

Delicious! We began our meal with hot baked bread, fresh salad and homemade Italian dressing. We had the Eggplant Parmesan and the Chicken Caprese and both were spectacular. Pasta cooked perfectly. Highly recommend for couples or families! The owner even offers some authentic Sicilian products to take home as well as pans of lasagna to bring to your home and bake!

Bill is the real deal. An Italian American who is living the dream and sharing it with his guests. Eggplant Rollitini is especially delicious! BYOB. No cork fee.

The food was the worst Italian I've ever had. The sauce tasted like watered-down tomato juice, and the angel hair pasta was overcooked. The eggplant rolatini consisted of undercooked eggplant overwhelmed by an excessive amount of cheese. I regret not heeding a review from a few weeks ago warning against this place. Mary, who works incredibly hard, is truly the backbone of this restaurant; they would be lost without you.

My chicken Parm was basically a frozen chicken patty—think of what you'd get in a third-grade cafeteria. In fact, a Burger King chicken patty would have tasted better. The sauce was a bland, canned red sauce slopped on top, with spaghetti on the side that was less than appetizing. My daughter ordered Penne alla Vodka, but it was neither flavorful nor authentic; the sauce was watery and unappealing. My girlfriend tried the lobster ravioli, which had a fishy smell and taste, and was clearly frozen rather than fresh, again slathered with the same tasteless red sauce. The waitress was very kind and was the only staff member working, which I appreciated, but honestly, I can't believe the five-star reviews are from genuine patrons who dined here. Consider this a warning: save your money. After our disappointing meal, we ended up going to Bojangles just to find something decent to eat. I apologize for leaving a negative review, but I urge you to improve your food quality or consider closing the establishment. It feels like a disservice to your customers.

The food is outstanding! Bill, the owner, was really friendly and patient with me. Be sure to visit this hidden local gem—you won’t be disappointed!