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Contribuisci feedbackI don't usually write reviews, but this meal was one of the best dining experiences I've ever had. My partner had the lamb, and I had the beef fillet. Both dishes were absolutely fantastic, cooked perfectly with delicious sides. I highly recommend this restaurant for a fine dining experience. 10/10.
The restaurant has a charming atmosphere and setting. The staff is excellent and attentive. The variety and quality of food is top-notch.
Went here for my daughter's birthday. The soup to start with was like water no taste. One of the meals the food was served with the wrong veg and my steak was totally cremated and burnt. I asked for well done but it was like it was coated in plastic. I had the spit it out as the edge was so hard. There were 6 of us and the rest of my party thought the food was poor. Nicely served, lovley venue and the staff were very attentive which makes it quite sad because the servers get the complaints to deal with because the chef messes up. I can't say enough good about the staff to be honest just the one who prepares the food let's down the whole experience.
Food in the “fine dining” restaurant was cery poor, I was served tortelini that I’m convinced came straight from a discount supermarket. No flavour, and undercooked. The service was messy and confused, staff seemed to spend more time speaking with each other than with guests. All in all; not up to standard.
We were guests in the hotel ate in Turners Restaurant as it saved a taxi ride so glad we did. Excellent value for money; 3 courses for €45 and very reasonably priced wine. Staff can't do enough for you. 2 of us had the lamb for main and the other two pork and all were rated as excellent.