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Contribuisci feedbackWell, let's get in a situation. Nantes, first night, just landed. nor French potato to the point that my partner confused the species (outside) with bathroom at the airport, with the consequent hot. I don't have a battery on your mobile and yours is (sigh) in the hotel room where we go in and go out as an exhalation are as many, and as in every europa less the very decent countries of spider and italics, and to a lesser extent some tourist area very, restaurants close to timeless hours like 9:30 (sigh) What could we find in a quick plan for dinner?
On average more than 45 minutes to serve with 2 hot pizzas and not enough gold. The table service is overflowed. the drinks took even more time and the beer wasn't fresh. I think pizzas in delivery are a priority. I don't recommend eating up. There's a ventilation problem and you feel like dinner with the ventilation of the oven. We've finished the window open despite the rain and the cold.
Establishment to flee! A most deplorable welcome. the waitress refuses to access the floor and leaves me more than ten minutes to wait sitting in front of the door with an incessant broom of delivery... to finally offer access to the floor to the people who arrived after me although there are places of free to the rdc to welcome them. fortunately that in front they are more welcoming... live sushi
Pizzas are not exceptionally good and rather small for their prices.
Have to be loved. fresh products with good value for money. and the staff is pleasant and listening.