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Contribuisci feedbackFirst incursion in a gourmet restaurant... Very refined in an original setting (a long cellar).
We have to go to find him! Indeed, hidden in a deadlock with indoor courtyard in Nantes this restaurant is not allowed to find easily but it is worth the detour Whether on the terrace or in the beautifully vaulted interior of the restaurant, the cuisine is tasty A very good time
I knew much better but it was the last time I went to Emporiotto, a kitchen not at the height of my last visits and not terrible in flavor and products, given the prohibitive price 75€ per person. A Braised Endive, a chicken net of Challans, a low-profile dessert ... it stings And at 10:40 am we close on the table. It's getting out of nothing we're on Friday night. Thank you this was the last time I will not put my feet back.
Hidden at the bottom of a dwarf course come to discover this pepit Refined dishes with multiple flavors Home to the top Nothing to say: go ahead
Excellent. The frame and the person are at the top with the small grocery corner to enjoy the very good products offered. Special mention for entry based on green asparagus: deliciously scented, texture of very pleasant sauce.