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Contribuisci feedbackAfter wine tasting in pine ridge, peju and judds hill we enjoyed pine ridge most. disclaimer we are more beginnings weintrinker. at pine ridge the server was attentive, attracted us to the aromes of the wee and friendly. they gave us delicious brotsticks and mandling to accompany the wine. also the server was more dedicated to the earth and knowledge that fit our vibe. she explained tannins from a chemical site as they feel in their mouth, and how they are used strategically in wein (for equalizing the weine). the wee are complex; they smell unique and the taste is rich. we didn't buy any bottles of wine because they're a bit expensive, but if I had to make a classic wine tasting experience, that's the one I would do.
Unfortunately, the woman who greeted us was rude when we asked about rabate for the sommeliers of our Italian unit, as suggested by the napa valley welcome center, she felt unhappy since we wanted to steal something, but we only have information about! when I made the reservation, there was a checkbox, the birthday said that I expected a kind of surprise. nothing was done, apparently because the birthday of the day was the day before, but the day before me and my man were all day out of this reason I wanted to celebrate this day with a surprise. so despicable! What about that wein? her first-class 250$ wein is just as good as an Italian 30€ bottle. I guess it's because of the strong marketing behind their usual products. it was a bad day! many thanks for a very bad experience!
For those who love full-bodied yet fruity cabernets, this winery is for them! what an amazing experience! my mother and I have never been before and loved that weeping! the cave is so cool and tasting area / room in the cave was great. only on the bottom was no eating (nuts and cumin cake). shout after melissa, who was so aware of her wee, the process and the napa valley in general. highly recommended!
This restaurant has been a long-time favorite since Gary Andrus was the winemaker, and although things have changed since then, they still offer quality and value. The current tasting includes a homage to Andrus. The Napa Valley Cabernet Sauvignon may be a bit heavy upfront, but it offers good value and a balanced palate. The Andrus homage, Stag's Leap, and Fortis blends are all unique and complex, standing out at the top end when compared across the valley. The Malbec and the particularly delicious and smooth Tessitura (an IGT Toscana style) are also worth noting. The only downside is that the winery was very crowded, which may not be ideal for COVID times.
This tasting experience was both educational and enjoyable. The wines were excellent!