Gathre - Nashville

Eating is too expensive. the mac and the cheese were watery. the new potatoes had a sweet coating that went with nothing on the menu. the sweetness that came with the pot roast were raw (potatoes and brussels). the meat ball came with garlic toast, which had been cooked in a toaster of with raw garlic, which was cooked over the garlic and so bitter that it ruined the entire plate. the scallops were over boiled, rubbery and small. the server served only the entire room, but it was friendly and friendly. Actually, eating was terrible and not worth the high cost. I would recommend that the owners try their competition. try the margot cafe (ost nashville) or cork and the cow (süd nashville). these places are comparable in price, but they get their money worth. eating is fresh and qualitatiw.

Amazing brunch! chic vibe perfect for girl day or beautiful date. and they had a dj on Saturday

We had a great brunch experience at gathre. we sat at the bar and the bartender, john, was amazing. I had the lobster benedict and my bf had the burger, both were great. it was a little busy, and at one point came the manager, kevin, behind the bar and began to help the bartender what I liked because I didn't often do that in nashville (I am a native). I am definitiw back.

They are sitting in the ground in the hotel lobby, it is far from romantic

Was there for brunch in a Saturday, the food was great, there was a DJ and they had endless mimosas. Everything was great.