Seafire Steakhouse - Nassau

I think this restaurant entirely depends on who your wait staff is. Our waitress was very understanding and accomodating but clearly didn't understand Celiac. However she asked the chef and they modified the mushroom appetizer and gave me a burger over lettuce. They even found some gf bread for before dinner, so I was more than satisfied.

I don’t recommend this at all for Celiac’s. They gave me gf Udi’s bread which was great. I ordered a steak and baked potato as well, the chef assured me everything would be safe. When I got my food I used my Nina and revived positive gluten results on both items. I wouldn’t risk eating here if you’re a Celiac.

Had it for dinner, Server helped me navigate the Gluten Free options. I got a Steak, Wedge Salad and Baked Potato. No problems.

I had dinner here four times. gf brot for the table. they are attentive to the needs and try to find out where they can. steaks have in the rule only salt and pfeffer. cross-contamination is the biggest concern. no problems when I eat here.

I think this restaurant depends entirely on who you are waiting staff. our waitress was very understanding and accentuating, but clearly not understood celiac. but she asked the cook and they modified the mushroom companion and gave me a burger over salat. they even found some bread before dinner, so I was more than satisfied.