Immagini
ContribuisciPrenota ora
Recensioni
Contribuisci feedbackBest seafood in Navarre! From the raw oysters, seafood gumbo, blackened po’boys, and fresh shrimp we took to go to make our own boil… all was fantastic. Definitely check this place out. The service was friendly and knowledgeable as well.
Apalachicola Oysters are here!! So fresh and delicious...forgot that pic! Had the good fortune to taste the dinner special.Alaskan Wild Salmon with a pistachio butter and wild rice, side brussel sprouts roasted with bacon tomato jam and blue cheese!!! So creative and full of flavor! Well done!
Amazing- lip smacking Cajun flavors!! Lots of GF options , just ask the chef!
I tried everything: the blackened catch of the day (swordfish) was outstanding; the gumbo was exceptional; the red beans and rice was cravable; the corn and clam soup was delightful; the Cajun smoked tuna dip was second-to-none; the chicken chasers were fantastic; the oysters were fresh; the key lime pie was fabulous, but the bread pudding was the star of the show. The service was top notch and the prices were surprisingly low. I will be back.
First timer. There are three bartenders/waitresses who are handling the restaurant. One is very efficient and works hard. Unfortunately another seems to be inexperienced and a majority is put on the formers. The latter doesn’t present any personality towards guests and does not show direction to know what to do. It’s unfortunate if they have to split evenly. I hope management can retrain this person or have more help.
Menu completo
Scarica il menuUlteriori informazioni
Collegamento al menu tramite codice QR
![Link con codice QR al menu di Where Y’at Seafood Market](https://wnam-cdn.menulist.menu/storage/media/companies_qr_codes/53194535/where-yat-seafood-market-qr-code-menu-link.png)