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Contribuisci feedbackWe've been eating here on recommendation, as we like Asian very much. It's good that there are also Vietnamese specialties. The map is promising. The food came fast and was very hot. Unfortunately, both dishes were little seasoned, almost fade. We've been seasoning with soy sauce. Unfortunately, our expectations were not met, there are definitely better restaurants with Asian cuisine.
The sweet sauce and duck is very delicious. We had the food delivered. It went fast and everything was still hot and very good.
I eat much Chinese and can say that Thang Long is clearly one of the best in the Greater Dresden. At least about food. The room temperature was clearly too cold and the ordering time is not the best. But the food was so good that I still have to give 5 points.
Thang Long was once a first address in Meißen/ Coswig. That's why we were here to eat Beijing duck (a long time ago an experience). This time we were completely dissatisfied. The summit was then the deliciously recommended fruit peel- hard, sour
Internal reconstruction during corona, result ok. Doesn't work so old. Eat still ok. Beer too expensive. EUR 4.80 for 0.4 l Bitburger industrial beer. If you are like us of the Austrian in Bavaria, you know prices from 3,00 to 3,50 EUR for a real half litre, i.e. 0.5 l. This is abundantly covered here. If anything, we'll get something out in the future. In addition, the nasal hulls if you want to pay with EC card. You don't have to. Unfortunately, the new interior equipment does not tear it out.