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Contribuisci feedbackMy wife and I ate here at the first night of our 3 nights when we arrived this evening and were a little tired. The menu seemed ok, but as in French (of course we had to translate. A limited menu, the night we went. I had the pork and it was excessively dry and not sure if there was a sauce. I can't remember what my wife had. We had to finish the cheese and it was okay, but no mention or explanation of what the cheeses were. No cookies or bread offered. Overall it was a 3 out of 5 experiences. The dining area lacked an atmosphere and we did not return (except for breakfast! . The service was very good.
We went through with an overnight stay at Hotel du Parc, and decided to book a table in this restaurant. WOW, the menu was great, the food was exceptional, the wine was not expensive, and the head waiter chose for us an excellent...wine. We would recommend this restaurant to everyone, even if they don't stay at the hotel. This is a visit!!
Absolutely fantastic meal, delicious starters, fantastic main course, fillet steak boiled to perfection, cheese board, wow, you call it, it was there! a fantastic bottle Hermitage red. All in all an experience not to miss!!!
We were with a group of golfers here. The menu is of course negotiated and it does not give the same choice or quality when going there as a couple.
Our meal in this restaurant was enjoyable but not exceptional. It scored well on value for money compared to many other restaurants in Hardelot with increasingly limited menus and inflated prices. Service was attentive and good as was the choice of wines on oiffer.