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Früher war der Laden ein Tipp - heute nimmt man nicht mal mehr Anrufe zur Tischreservietung entgegen. Wer satt ist, braucht keine Gäste mehr...
The restaurant has been under new leadership for some time, with excellent food, good service and beautiful ambience. All tapas we ordered were very delicious,...
leggere di piùI returned to the ZOCO BELLA for a tapas plate, at least not later, at 14.50h. Order a sprout and ask for the map. The older waiter asks Mau mau, Rommé or what...
leggere di piùToo bad it was a real recommendation. Today no more calls are taken into the table reservation. If you're tired, you don't need any more guests...
Grapes are served with fresh rolls for breakfast, baked croissons/ rolls that are crumbling and hard after a short time. I don't think so. Sausages and cheeses...
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