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Contribuisci feedbackSpicy Duck Taj with their signature menu of the tea house of the August moon.<br/ <br/ Talking about the food<br/ The star dishes of the evening were the Wok Fried shimeji mushroom in dry chili and green bean and the Peking Duck along with the stir fried shredded Duck in black bean sauce.<br/ <br/ Apart from that we had the stir fried prawn with superior spicy sauce which was ok if you want my opinion, wok fried okra in hot bean sauce was very well made and the shanghai shredded chicken was just another oriental dish well made but nothing outstanding.<br/ <br/ Had a great time and a kulfi from masala art to end the evening.
Most atrocious dining experience in Delhi. We were not served napkins for 20 minutes after the starters were on the table, that too after asking for them 5 times. There was not a drop of water served or asked for during the entire meal. We asked for wine before ordering the main course and were not served for the entire night after asking them for it multiple times. The entire restaurant had only two servers, no waiters, no manager and no staff. After complaining all we got was an extra charge of beer and a random apology with a grin from the manager. Please don’t operate if you can’t serve.
Lovely ambience,trule a feel of the fabled Orient.The vegetablw dumplings and aoup where.excellent ,the prawn curry and pan fried noodles also.Staff is very courteous and polite and specil thanks to Brijesh
Ambience: 5/5, it's awesome.Taste: 3/5, isn't bad, but not great.Service: 5/5, it's superb, the staff is humble and courteous.Hygiene: 5/5, it's excellent.
Well exactly like my imagination.... It was for a surprise birthday and they made it as committed with a cake and flowers... Well truly they are responsible luxury... Again a great Tajness... will visit again to try the nonveg as we could not. Keep it up team...<br/