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Contribuisci feedbackThe food was served hot, very delicious, and well-seasoned. It was not overpowering and the crisp bread was fresh and reminiscent of the gluten-free flatbread I had in Ethiopia. A great choice!
The food at this restaurant is always bursting with flavor and the service is consistently excellent. There are also plenty of delivery options available for convenience.
The food is always delicious at this restaurant. I always order the vegetarian sampler.
All of their vegetarian entrees are vegan, so there’s about eight or so options. I always get the platter, where you can pick four of the dishes and get to try all of them laid out on a big piece of injera bread, with an abundance of injera on the side. It’s so delicious! My favorite is the lentils. One small gripe is that last night they got our order wrong and swapped chickpeas for collared greens, but at least it was still vegan so we ate it anyways.
I really enjoyed this food! And they have GF injera! My favorite thing was the cabbage and potatoes.