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Contribuisci feedbackWe needed specifics for a diet, and they were the only restaurant to meet these.
Very friendly cashier who combined my order to save me some money (I had ordered a sandwich, drink and fries separately, not knowing that a package meal covers them). Interior sparking clean. In season there is al fresco seating. The drive-through is busy, though its passage is narrow. The food is good for this type of fast-food.
The Burger King in New Milford, Connecticut is one of the worst locations I have ever ate at in the state of Connecticut even in the state of New York it is the worst Burger King ever the last three times I have went there to eat. I have gotten home and took a bite of my burger, and it is so rare that I couldn't even eat it.. yesterday I got a double whopper, and I came home and it was the I took three bites of it until I realize it was so rare and I got so sick right away that I'm still sick up until today. I had to call out of work and I'm probably gonna have to call out of work again tomorrow because I basically got food poisoning.. i'm not the one to complain the people there are nice I get it but they cannot cook for anything and I will never eat there again my kids have gotten sick as well a couple times and for now on we go to McDonald's here in town if we ever want fast food again, never again going to Burger King..
Asked for no pickles online instructions , called to make sure they don't add pickles to my burgers. Received pickles on everything anyway. Allergic to yellow food dye which is an ingredients in their pickles. Unable to eat the food and money in the wind.
The person that works the counter, Diane. Always does her very best to represent your company. She shouldn't be the only one working the counter so you can save money. This is fast food business. There is a reason I have to stop here. Hire more people, instead of worrying about your profit.