Ranchman's 23 Steakhouse and Saloon

The food was okay, but the service left much to be desired. Our group of five hungry hunters felt ignored as the waitress seemed more focused on the bar patrons. The atmosphere was nice, but the service was lacking and the food was average.

We recently had a family dinner with 6 members at a restaurant in Seattle. Unfortunately, only three of the six meals we ordered were good. We were surprised to find that we had to pay extra for ranch sauce when we ordered 2 fried mushrooms, and also had to pay additional charges for pommes. The dishes that were supposed to be flavorful were disappointing, tasting more like something out of a package. The mashed potatoes were lumpy and the ribeye was overly crispy. Additionally, there were extra charges for onions and mushrooms, despite the menu stating a lower price. The fish dish was lacking in flavor and left us feeling unsatisfied. If you have a party of more than 5 people, be prepared for an automatic gratuity charge. I recommend sticking with the Ruben sandwich or fish and chips, as the burgers seem to be a safer bet. Best of luck!

Great food, good prices. Friendly staff who were quick with service and a friendly atmosphere. Definitely recommend.

Seriously good food. Visited twice, although the service in the bar is absolute garbage. Not sure what the waitresses issue is whether it 's controlled substances or just hates people but both times the brunette had a horrible attitude. First visit was a Thursday (6/9 about an hour or hour and a half before closing, ordered steak and was told they couldn 't do steak the grill was closed. I then asked if burgers were an option and the answer was yes. (Now where do you cook burgers if your grill is down? Her answer was I don 't know but we can 't do steaks food was great. Second time a Saturday, it was relatively busy but the other waitstaff seemed to have no problems with their tables and neither did her with her other tables. Beer was cold, food was fantastic. We had to ask for our ticket about 30 minutes after our plates were cleared even though she stood at the bar talking to the other workers (who continued to do their job and customers. She said yeah I 'll go ahead and grab that then proceeded behind the bar to talk with the other bartender and began eating at the bar while the tabs were brought out by the blonde bartender. Overall would not return even with the food being great, I understand a shortage in workforce but hiring people just to be warm bodies works until it drives away business.

We have been here twice now and we love this place! It has a great atmosphere and we always leave stuffed and happy. Last time I ordered the fish, and it was a little bit dry, so this time I ordered the filet mignon and it was perfect. My boyfriend and mother in law ordered the prime rib, which I will probably get next time. Even if the meat doneness is not perfect to order the flavor profile is still on point and the meat is tender and well seasoned. their soups and salads are definitely great, and the fried mushrooms appetizer is our favorite. It is a little bit pricey for us so not somewhere to go to every time you want to eat out, but great place for a date night or birthday or other celebrations. Worth it though because I always take the leftovers home to eat, the portions are definitely good sized. It was our birthday and the staff brought us a complimentary piece of cheesecake to take home with us. Look forward to coming back soon!