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The fried vegetables were either frozen on the inside or overcooked, making the seaweed tough. The chicken soup had an unpleasant odor and didn’t taste fresh.
The scotch egg was quite disappointing. The filling consisted of a meat patty that was fried with a boiled egg inside. While it was sizable and filling, it lack...
leggere di piùK'OOK is an incredibly budget-friendly Korean restaurant located in the St. Marks neighborhood. I highly recommend trying their fried chicken and drink combo fo...
leggere di piùK'OOK is a super affordable korean restaurant in the St Marks neighborhood.I recommend getting their fried chicken drink combo for $25. The chicken was extremel...
leggere di piùVery cozy restaurant with delicious and fairly priced food. The crispy rice egg is amazing and a must get appetizer. I also got the dol sot w/chicken which came...
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leggere di piùThe side dishes are abundant and the main dishes are delicious. The stew is a bit salty, but it's perfect when paired with rice, and the side dishes have a mild...
leggere di piùThis is such a peaceful spot for lunch that I've been wanting to visit for a while, and the food was absolutely incredible! Everything we tried was amazing. I h...
leggere di piùThis might just be the best Korean restaurant in the East Village. The food is incredibly authentic, especially for someone who has sampled various Korean place...
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