Norikoh - New York

Came for lunch on Sunday. I've had plenty of ramens from other more famous and highly reviewed ramen restaurants before and I've had difficulty finishing

I ordered the norikoh ramen and I'm pretty sure that the bamboo shoots used are canned.

Hmm the curry ramen came out to be too salty and spicy to my tasteSo I gave it to my cousin.

Excellent selection of beers, reliably delicious food and great service. If you don't have a reservation, it's usually easy to secure a spot at the bar for a full dining service. A neighborhood favorite.

Whoa. Yellowtail tasted far too "fishy" and the so-called pastrami shortribs were greasy pastrami. Both were $ 30. Robbery. We gave our feedback to the bartender (we were sitting at the bar) and he made no effort to "get it right". I will not be back. The dining room was nice ... parking was awful in the neighborhood.