L’amico - New York City

Great night at l’amico from the yellowtail tuna sashimi in a light lemon and oil dressing, the very tender char grilled octopus to a main of fish, seared scallops and a side of zucchini with preserved lemon, all dishes were quality. Excellent service, well priced and nice vibe. Highly recommended

Great place for lunch, service wonderful,staff very courteous, food delicious especially the salad, worth a visit to experience a delightful place and watch the world go by.<br/

Mushroom pizza was delish and the wine selection was great. Bartender helped me find a great wine and the service was very fast for a to- go order.

A special lunch celebrating a colleague’s birthday and anniversary at work.  It was a good place, a very friendly server and very good food. Thin crust wood-oven fired pizza.  We tried the truffle and mushroom pizza.  The crust was great.  And they were generous on the truffle.

I read about L’Amico and booked it as soon as reservations became available, 30 days in advance. I then heard about it from three of my friends we had plans and when we debated where to go….they would say: “or we could try L’Amico, a new Italian spot that is supposed to be good”. And despite a few reviews I read that week that made me question my decision, we really loved the food. The pizza was delicious and the pastas were absolutely yummy. The desserts could use a little improvement though, and we were unlucky with our waiter who wasn't the friendliest of the bunch. But I would go back for that pizza!