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Contribuisci feedbackAnother New York discovery was this French-style café bakery, where you can have a lavish breakfast, albeit with pastries and French bread. The place is very pleasant and well decorated; as soon as you enter, you find the counter with all the products, and then there are several tables, some regular and others huge, communal. The waiter who attended us was Hispanic, so communication was perfect. There were several types of breakfasts to choose from, and since there were 6 of us, we ordered a variety of dishes. The truth is that everything was very good and highly recommended, besides you can buy the bread there, very similar to what we know here as bakeries or farms.
Two years ago I visited this restaurant and I really liked it; I hope to go back in December. However, there was another place nearby for breakfast, more of an American style (fried eggs with bacon, burger buns, etc) and perhaps less comfortable to sit in compared to Le Pain Quotidien. I can't remember the exact location, but I believe it was on the same Seventh Avenue.
Beautiful location, good and healthy eating, delicious sandwiches. love it! self-service, but it's ok. free wlan and the sandwiches with recipes are my favorites. it is not so much cheap, it is normal!
The pain quotia one of the best places for brunch in the upper east side. I ordered coffee here and I loved it. they can order everything here and they will enjoy it. for this place
The chai latte was amazing. that eat here is great, but I wish there were more places in other cities. I also tried and loved the smoked salmon tartine, mixed beerente and aprikosenteer.
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