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Contribuisci feedbackThe best dining experience in Kaikoura! If you're looking to celebrate a special occasion with an exquisite meal, be sure to visit the Green Dolphin. I was pleasantly surprised by the remarkable food available in Kaikoura. The restaurant perfectly combines fine dining with the generous portions typically found at bistros like Lone Star, serving up large helpings of beautifully prepared, four-star cuisine. While the menu offers a variety of options to cater to different tastes—essential in a small New Zealand town—the overall experience remains outstanding. The friendly, local service enhances the enjoyment of your meal, and there’s an excellent selection of South Island wines and beers to complement your dining experience. Moreover, by choosing to dine here, you're supporting a restaurant that adds something special to this small town. When compared to similar meals in Auckland, Wellington, or Christchurch, the prices are remarkably reasonable. Don't miss out—treat yourself, dress up, and enjoy a fantastic meal!
I must say that my partner and I dine out frequently, but this was one of the best meals we've ever had. My partner ordered the steak and mussels, while I chose a vegetarian dish along with a few sides to share. Everything was truly delightful, and the coffee was exceptional as well. We will definitely be returning. Thank you for a wonderful experience!
I recently had dinner with my wife at the Green Dolphin in Kaikoura to celebrate her 50th birthday, and we wanted the evening to be special. After considering several restaurants in the area, we settled on the Green Dolphin, and I can confidently say it surpassed our expectations. The meal was exceptional, and the service was outstanding. Our waitress was attentive and charming, and it was evident that the entire team takes great pride in their work. The dishes were expertly crafted, beautifully presented, and cooked to perfection. Additionally, the wine list featured a wonderful selection at various price points. This was likely the best meal I’ve had in New Zealand in my twelve years here. I highly recommend the Green Dolphin, but be sure to make a reservation!
The bread served as an appetizer was dry, and the beetroot salad was similarly lacking in moisture and included tough bread cubes. Additionally, the pork belly was overcooked.
Thank you! We had a wonderful dinner tonight. The seafood and lamb dishes were outstanding.
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