Downtown Caribbean Eats - Newark

As for vegetarian options, they are delightful as well. My favorites include the cabbage and the sautéed vegetables! Regarding dietary restrictions, I have gluten and dairy intolerances, but the owner prepares the food in a way that allows me to enjoy more options without compromising on flavor.

I ordered lunch from this restaurant and opted for the oxtails, but it was a terrible experience. The rice was overcooked, mushy, and quite unappetizing—how can you mess up rice? The plantains were burnt, too. My coworker and I really tried to give the food a chance, but we both felt sick after eating. The jerk chicken was dry, and the cabbage was too soupy. To make matters worse, one of the male employees had a bad attitude. I received just four small, unappetizing oxtails for nearly $20! It was disgusting. Trust the reviews—don't eat here unless you want to feel unwell. There was a strange taste after just one bite, and I was very disappointed. The food definitely didn't taste fresh at all. I won't be coming back; it felt like I had hair in my throat after eating. This place needs to be reported.

Absolutely amazing! I love this place in real life and visit it often! ❤️

I ordered a small oxtail dish with rice and peas, cabbage, and plantains. Unfortunately, the oxtails were the blandest I've ever tasted—absolutely no flavor! I can't stress enough how tasteless they were. The cabbage was soggy and equally flavorless. The only redeeming aspect of this $20 plate was the plantains, which were decent. Oxtail is already a pricey dish, so I strongly suggest hiring a chef with Caribbean expertise to prepare it properly.

The dish was overly salty, and the patty had a strange texture that reminded me of dog food. I did not enjoy it at all.