Brio Tuscan Grill - Menu completo

Monin syrup and housemade lemonade with a sugar rim.

Monin white peach syrup, housemade lemonade and iced tea.

Housemade, with a sugar rim.

Imported peach tea.

Monin mango syrup and fresh brewed iced tea.

Fresh angel hair, grilled chicken, caramelized onions, spinach, tomatoes, red peppers, feta, basil and light pesto sauce.

Grilled chicken, bacon, Parmesan, spinach and Alfredo.

Gerber Farms all natural roasted chicken, pancetta, asparagus, Parmesan, thyme and pine nuts.

Fresh pasta, tomatoes, green onions, asparagus, white wine, chili flake and lemon butter sauce.

Brioche croutons.

Mixed greens, tomatoes, grilled asparagus, feta, crispy shoestring potatoes and balsamic vinaigrette.

Brioche croutons.

Please call restaurant for today's selection.

Sauteed shrimp garnish.

Mixed greens, tomatoes, grilled asparagus, feta, crispy shoestring potatoes and balsamic vinaigrette.

Roasted vegetables, farro, quinoa and lemon vinaigrette.

Vine-ripened tomatoes, fresh mozzarella and basil.

Field greens, capers, mustard aioli and Parmesan.

A sampling of our 3 housemade bruschettas.

Pan seared shrimp, Romano crusted eggplant and black pepper cream sauce.

Creamy fresh mozzarella, roasted tomato, extra virgin olive oil and grilled ciabatta.

Parmesan flatbread and great for sharing.

Peperoncini, aioli and pomodoro.

Chopped greens, tomatoes, black olives, red onion, cucumber, feta and red wine vinaigrette.

Featuring the season's freshest ingredients.

Orzo, farro, broccoli, asparagus, grape tomatoes, spinach, feta, pesto and lemon vinaigrette.

Fresh mozzarella, basil, Parmesan and balsamic glaze.

Haricot vert, crispy fingerling potatoes, creamy horseradish and roasted peppers.

Please call restaurant for today's selection.

Field greens, capers, mustard aioli and Parmesan.

Spicy grilled jumbo shrimp, orzo, farro, broccoli, asparagus, grape tomatoes, spinach, feta and pesto vinaigrette.

Crispy Romano chicken, herb pasta, mozzarella and pomodoro.

Rigatoni, grilled chicken, seared mushrooms and creamy roasted red pepper sauce.

Grilled asparagus, roasted sweet potatoes, spinach, red peppers, pesto vinaigrette, feta, tomatoes and balsamic glaze.

Portobello ravioli, crimini mushrooms, grape tomatoes, Parmesan, thyme and champagne brown butter sauce.

Traditional piccata style, lemon, capers, haricot vert and Yukon Gold mashed potatoes.

Haricot vert, Yukon Gold mashed potatoes and mushroom Marsala sauce.

Lettuce wedge, Gorgonzola, bacon, tomatoes and creamy Parmesan dressing.

Red peppers, grilled asparagus, quinoa, farro, cucumber, chickpeas, tomatoes, feta, arugula and creamy herb dressing.

Heirloom tomatoes, fresh mozzarella, basil, field greens, balsamic glaze and lemon vinaigrette. Gluten free.

Ricotta-filled pasta, spicy tomato Parmesan cream sauce, crispy pancetta and basil.

Honey, cinnamon, cream cheese stuffed, fresh berry compote and Applewood smoked bacon.

Topped with powdered sugar, fresh fruit and maple syrup.

Vine-ripened tomatoes, fresh mozzarella and basil.

Egg whites, broccoli, mushrooms, red peppers, mozzarella, provolone, avocado, basil, roasted tomato salsa and fresh fruit.

Gorgonzola, arugula, charred tomato and Parmesan.

Mozzarella, provolone and housemade tomato sauce.

Mushrooms, roasted red peppers, asparagus, basil and Parmesan. Gluten free.

Crimini mushrooms, green onions, tomatoes, spicy lobster butter sauce and toasted bread crumbs.

Bone-in.

Tricolore lettuce, tomatoes, Gorgonzola, mushrooms, spicy pecans, creamy horseradish, grilled beef tenderloin and balsamic glaze.

Sauteed shrimp garnish.

Creamy fresh mozzarella, roasted tomato, extra virgin olive oil and grilled ciabatta.

Peperoncini, aioli and pomodoro.

Pan seared shrimp, Romano crusted eggplant and black pepper cream sauce.

Heirloom tomatoes, fresh mozzarella, basil, field greens, balsamic glaze and lemon vinaigrette. Gluten free.

Parmesan flatbread.

Poached cage-free eggs, cherrywood smoked ham, housemade biscuit, grilled asparagus, Hollandaise and brunch potatoes.

Cherrywood smoked ham, bacon, sausage, caramelized onions, roasted tomatoes, mozzarella, provolone, Parmesan and brunch potatoes.

Brunch potatoes and brioche toast.

White cheddar, heirloom tomatoes, housemade pickles, red onion, lettuce, cage-free fried egg, special sauce and fries.

Tricolore lettuce, tomatoes, Gorgonzola, mushrooms, spicy pecans, creamy horseradish, grilled beef tenderloin and balsamic glaze.

Mixed greens, thinly sliced grilled chicken, grapes, spicy pecans, Gorgonzola and herb vinaigrette.

Chopped greens, egg, bacon, tomatoes, green onions, cucumber and creamy Parmesan dressing.

Lunch size, roasted chicken, Parmesan, pancetta, asparagus, pine nuts and choice of chopped, Caesar or bistecca insalata.

Fresh mozzarella, basil, Parmesan and balsamic glaze.

Mozzarella, provolone and housemade tomato sauce.

Half margherita or sausage, pepperoni and ricotta flatbread with a choice of a Caesar, chopped or bistecca insalata.

A sampling of our 3 housemade bruschettas.

Gorgonzola, arugula, charred tomato and Parmesan.

Featuring the season's freshest ingredients.

Fresh pasta, roasted garlic and Reggiano.

Ricotta-filled pasta, spicy tomato cream sauce, crispy pancetta and basil.

Grilled chicken, bacon, Parmesan, spinach and Alfredo.

Rigatoni, grilled chicken, seared mushrooms and creamy roasted red pepper sauce.

Fresh angel hair, grilled chicken, caramelized onions, spinach, tomatoes, red peppers, feta, basil and light pesto sauce.

Light and fluffy, bacon and fresh fruit.

Please call the restaurant for current selection.

Vine-ripened tomatoes, fresh mozzarella and basil.

Capers, peperoncini, pine nuts and bread crumbs.

Chili flake, rosemary and creamy Parmesan.

Mozzarella, provolone and housemade tomato sauce.

Heirloom tomatoes, fresh mozzarella, basil, field greens, balsamic glaze and lemon vinaigrette. Gluten free.

Field greens, capers, mustard aioli and Parmesan.

Applewood bacon, capers, pecans and Reggiano. Gluten free.

Chopped greens, tomatoes, black olives, red onion, cucumber, feta and red wine vinaigrette. Gluten free.

Soup of the day (please call restaurant for today's selection) with your choice of a chopped, Caesar or bistecca insalata.

Lettuce wedge, Gorgonzola, bacon, tomatoes and creamy Parmesan dressing. Gluten free.

Open-faced, caramelized onions, arugula, ciabatta and housemade chips.

White cheddar, heirloom tomatoes, housemade pickles, red onion, lettuce, special sauce and fries.

Creamy fresh mozzarella, grilled peppers, mayo, arugula, ciabatta and field greens salad.

Applewood bacon, lettuce, heirloom tomatoes, provolone, avocado mayo, toasted brioche and housemade chips.

Authentic Bolognese meat sauce, Alfredo, ricotta and mozzarella.

Half portion of lasagna Bolognese and choice of chopped, Caesar or bistecca insalata.