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Contribuisci feedbackIt was our first time dining there, and we had a lovely evening. The appetizers were outstanding and delicious, and the service was fantastic. However, we were a bit disappointed with our main course. We both ordered the halibut, which was served lukewarm. The Brussels sprouts were overly sweet, as was the sauce on the fish—less sugar and a bit more spice would have made everything perfect. Despite that, we will definitely be back.
One of our new favorite restaurants! Give it a try Greg, the owner is personable and attentive and knows what he's doing!
It's just not worth the price. We started with 8 oysters, two of which tasted off. The salad was fine. My pork chop was very nice, but the creamed spinach wasn't; it was just chopped baked spinach with some cheese on top, and pretty flavorless. The mashed potatoes were fine. Our server was also nice and friendly. The decor was authentic historic. The table beside us had 2 business bro's in love with each other and preening to impress a woman who could have been their daughter. They were loud and swearing. Overall, lots of people with more money than taste trying to show off. The bill was more than $200 and I could have made a much nicer meal at home. Just not worth it.
We had a wonderful evening celebrating a family birthday. The food was outstanding—fresh and truly delightful. The wine selection was impressive as well. The ambiance was lovely, giving the place an intimate feel. It was a bit pricey, but definitely worth it for a special occasion. The only disappointment was that my husband's birthday wasn't acknowledged, despite me mentioning it in my reservation. A small gesture could have made a lasting impression.
What can be said about a restaurant that makes you feel so welcomed that you feel you are at home? Rarely, can it be said that multiple visits to a restaurant have all been spectacular. From the greeting when entering the establishment to the first interaction with your server, you feel like a relative is greeting you. Enter the fabulous food and it becomes a heavenly experience. I don't usually bother with reviews but I couldn't let this one pass.
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