Restaurant Thaigarten zum Kreuz

We eat more often in the thai garden to the cross and have never been disappointed. consistently good quality ( Thai courts) with great demand, however, the waiting times are rising sharply, but this is, in my opinion, due to the rather scarce personal resources and cannot be paid to the service personnel.

We have eaten today for the first time in this restaurant and were delighted. we were often in Thailand, but in the Thai garden it tastes at least as good. we had the appetizer plate and a fried fish with various vegetables. super! the service was very warm and competent. we'll eat again! In addition, the garden industry is a more wonderful place to eat in a mild evening.

The location is something hidden. the garden is cozy, the service friendly

On the afternoon you have some food for choice, all delicious. the restaurant is visited by its location little so that you can enjoy lunch in rest. for 18 francs à discrétion, what you want more.

The restaurant was practically empty, it was cold, the table cloths were stained to several places. the wed pair seemed to have nothing to do. we were very amazed at the offer of the menu: Cordon-bleu, sparigeschnetzlet etc....we have never seen that before. the desserts no Thai speciality...so disappointing. the whole menu is very confusing, since with each offer there are still mentioned the different kinds of meat with different prices. you could write what kind of meat comes with. After we were asked about the apero, we were not asked all night what we wanted to drink for dinner. the mixed appetizer was good but also partly very fat.The main course was average, nothing special, despite the rechaud only lukewarm.The teller with the rice was warm.In the dessert we decided to glace and fruitsalat. the orange pieces were totally dried and you felt it was not fresh. it also had watermelon, this had a strange taste and just didn't fit. the grapes were very cold and you felt they were waiting in a sugar syrup. for a good Thai food we cannot recommend the restaurant.