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TOP NOTCH DOUGH. After a trip to Italy, I've kind of turned into a pizza snob, especially about the dough. Massimo's definitely has a great recipe. The owners h...
leggere di piùO.K., so my first visit and review of Massimo 's was promising. This visit killed the magic. I ordered the same thing, meatball sammich with a little extra sauc...
leggere di piùMassimo's makes a substantial pizza. Not only do they make pizzas ranging from personal size to 24 (feeds 10-12 people), they also make a heavy pizza. If you li...
leggere di piùThe saving grace for Massimo's was the wait staff. In regards to the food we ordered two pizzas one thin crust, one traditional and bread sticks. Breads sticks...
leggere di piùI was in Niles at the SOS and thought I would get lunch after. I didn 't want to wait for a pizza to cook so I ordered a baked sub. There was nothing baked abou...
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