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On August 14th, we went to dinner in this restaurant, the first experience a year before gave me the impression of a lack of professionalism, but this time, not...
leggere di piùEfforts are made in these restaurant chains, but the overall quality remains to be improved. Staff involved, attention to desserts that are not up to the rate.....
leggere di piùError on mistake.At the base I don't like shortsize. Must eat there, I take the fish and fries....A disaster, uncooked fish. Back to the kitchen, 20 minutes, ev...
leggere di piùNot really good food, the entrances are going pretty much but the dishes are more than limit, a meat requested bleeding arrives too cooked and hardje does not r...
leggere di piùWe wanted to enjoy a sunny terrace for these first rays of the spring of a beautiful Monday of March. nice surprise: a menu at 8.90 € dessert flat. We took the...
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