Nordkirchener Pizzeria Kebab Haus

The presentation of the Dönerbude is very beautiful, spacious, clean and sufficient seating. You don't usually wait so long for a small order, but with a larger one it is recommended to call there beforehand and to give them up by phone. Then go, pick up. At the point of eating it is not enough for the five stars. The diner pockets are not really mixed, after some time you always sit on dry meat with bread. The pizzas could also be a little fat-free. My tip: at pizza always order something that you know in advance that it does not contain much fat, otherwise the plate already floats. Overall, a solid bud that is better than the average. Due to the professionally acting staff in combination with acceptable prices and food, which makes full, the Nordkirchener Pizzeria Kebab House is worth a visit.

Always get the wrong pizza handed out.

We ordered 20 family pizzas with the company and were very satisfied. Everything worked exactly as we imagined.

Why only 2 stars? I ordered a spine bag, but I had ordered it without a sniper, I got sharp, but without Zaziki. I could have complained, but then I ate them like that. It can't be that those who have come after us and have ordered all their food before, when I mean, who waited for a long time.The main reason is the 2 stars, which is not at all, that one transports the skewer meat there and as it looked, the bucket sauce uncooled in the trunk of the Opel Corsa. I could consider this, if I were there waiting for my food.

The order was ordered 2 times filled pizza rolls and a falafel bag, as the bread was no longer present, the order had to be changed to a falafeldürüm. Well, that's not bad anymore. Here, however, it should be noted that the order could only be given up after 5 minutes despite a small clientele.The food had to be waited for another 20 minutes. In addition, the falafeln was too long in the fryer.The pizza rolls are felt with a lot of cheese, where they suck through the fat on the plate. This is perhaps a matter of taste, but I think the pizza dough should be tastefully in the foreground. The big problem, however, was that at least 2 pizza rolls were still raw in both portions a 8 pizza rolls.The only thing that is to be noted positively at this place is that it is priced in the middle field.28 cm Margarita, diner bag both 5€.