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Contribuisci feedbackBeautiful art place. good food and decent beer. service a bit dirty, but nothing major. will go back
The restaurant was quite empty on the afternoon. four tables were occupied, served by a waiter who served guests quickly. the selection on the menu also included some dishes of the day. everything in all there was something that corresponds to every taste. after the order the meal came with a reasonable waiting period. it was nothing wrong with the quality. the restaurant has a somewhat sober atmosphere and functional furniture. prices are in the middle range.
Tasty, creative tapas that reminded me of Spanish tapas! Ample wine selection with bottles from France, Germany, Spain, Austria, Italy, etc. Some innovative main dishes and desserts. Since we were unsure about which red wine to choose, they allowed us to try free-of-charge the two...recommended Spanish red wines, something that is unusual in Düsseldorf. This helped in selecting the tastier wine. Some tapas are prepared by adding liquid cream, but none used mayonaise nor rémoulade, often spread on bread in Germany (don´t like it at all In general, everything we ordered was well presented and tasted even better consulted our neighbors, who had ordered two soups (both were delighted). We ordered various tapas, a lentil soup and an apple crumble with sour cream ice cream. It´s a bit pricey but considering the quality, authenticity and size, acceptable. A glass of wine costs approximately between EUR 5 and EUR 9. The serrano ham tapas did not convince my friend,but the rest was quite good. Young, friendly service and modern interior design with lots of wood. Great for an after work meeting with friends or smart casual dining experience. Within walking distance from the Altstadt, Opera or the K20 museum (in the same building). Only major downside: they don´t accept credit cards, something quite perturbing and perplexing given their prices and quality level. To be fair, there are quite a few restaurants in Düsseldorf that still only accept cash (or the EC Card).
A pleasure, the K20 museum a fantastic collection of modern art with an unforgettable collection of klee painting( tgats of the ground why this restaurant was named after klee). to see the hand-painted high-gloss ceramic tiles from Sarah-Morris and then ours. enjoy a good bite in the klee restaurant. an excellent service/ decently well prepared food. and a good glass of wine. currently curated a fantastic Munch exhibition of the famous Norwegian writer karl ove knausgaard. the relaxing break during the visit of the exhibition and the podium discussion with the painter doing and the writer knausgaard an inspiring joy: eating and the service a good example of how such a museum restaurant/caf shop should run. the personal efficient and very competent and customer-oriented!
After a visit to k20 k21 they call for a bite and a drink. very nice place excellent space and good food. but!!!! I'm really getting angry when I ask for a koks and get a 150ml or 200 ml bottle. normal price calculated and half the amount. it's not young, I don't want to swallow a drink. the show of posh people can only drink small amounts is laborious. we need liquid and I find it infuriating.
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