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Contribuisci feedbackThe waiting staff was rude. they did not know how the content of the laundry board or specials is. they were slow and do not have to do with drinks, more broth or like the meal times. bad wine list and cocktails. the seafood pasta and orange cream brule were excellent. the charcuterie board was bland and unimaginatiw with canned chutney. the mysterious meats were left better than secrets. the ambiente was dated with very bright lights and unilluminated table candles. if they know what to order and ignore the waiting staff, it could be a good experience.
The food is expertly prepared and delicious. The delicate and subtle flavors of the dish, accompanied by a creamy white sauce, truly stand out.
Excellent service! Sonia was extremely helpful and accommodating. I truly appreciate the fantastic service provided.
This restaurant offers fantastic local seafood options. The quality is top-notch, comparable to some of the best upscale restaurants in major cities. Don't hesitate to dine here!
Lovely food. Beautifully seasoned and presented. A few steps above pub fare. Dining room could use some updating.
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