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Contribuisci feedbackFood was very bland. My son ordered spaghetti and meatballs, the meatballs never came. Parmesan was never offered and the olive oil served with the bread is cheap. The atmosphere is nice and the service was nice but slow. Very disappointed.
We went to Sienna for the first time this weekend, and overall, it was a wonderful experience. We tried several of their Antipastis, including the Dry Cured Black Mission Figs and the Carpaccio. The figs were served warm stuffed with goat cheese, wrapped in prosciutto with a balsamic reduction. The carpaccio was paper-thin wagyu with capers truffle aioli, roasted mushrooms, and arugula. Both were very traditional versions of the dishes, don't take that as a slight, the presentation and taste were both divine. For dinner, the six of us shared a bunch of different dishes, including the Tagliatelle alla Bolognese, Gnocci al Cinghaile, the Pollo Parmigiano and Spinach and Cheese Ravioli. My favorites were the ravioli and the Tagliatelle. The ravioli were served in a creme sauce that did not overwhelm the stuffing. The Tagliatelle sauce reminded me of dinners in Bologna in small family bistros. As with the appeitzers, the entrees were all very traditional preparation executed well. We had wonderful homemade limoncello for dessert with espresso and Ameretto afterwards. Sienna has been around for a long time. They haven't lost a step and are well worth a visit when you are looking for authentic Italian homestyle cooking.
Ambience is very Tuscan. From the balcony, almost gives a fancy castle vibes. Truffle Fries 5/5 Crispy, crunchy and incredibly flavorful with or without the garlic butter. Pappa al Pomodoro Soup 4/5 Thick creamy soup, might have liked it to be a lil more spicy but otherwise very very delicious. Tagliatelle alla Bolognese 3/5 Everything is cooked very well bit could've been more flavorful, felt like generic pasta.. Ravioli di Spinaci 5/5 Creamy, lemon y, cheesy, flavorful, really really good. Fettunta 3/5 Crunchy, can taste the charcoal but not other flavor.
Mangia Mangia. Fantastic dinner experience. We had a dinner for 4 with appetizers/drinks and deserts so the full experience. Wait staff was extremely friendly and never missed a beat. Food was flavorful and absolutely delicious. Restaurant setting is great, tons of ambience. I’d definitely bring the family here again.
Changing my review based upon outstanding engagement by the owner to listen and understand our unfavorable Service Incident at the bar. Thank You Stan!