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Contribuisci feedbackMy first girls nights in quite awhile, and it was a shocking experience. a perfect service, and simply decadent bite on recommendation of my local foodie group we had the picked ricotta and the sardine appetizer. I never sardine, never wanted to sardine and guess what?! try the sardines! absolutely beautiful combo with the cultivated butter, arugula salat and sea salt on crostini. very recommended for a really nice evening
Incredible food and star service. can't wait to go back!
Random date day. This place was a nice stop. Tons of wine and we tried a lot. I would recommend (Park Circle)
Small intimate setting, hospitality was superb, the wine was excellent, the food superb. Looking for something different to try this is definitely the place.
Stems Skins was a nice change of pace from the neighboring places. A little pricey and although I love dark places, when I can't read a menu, or need to breakout a flashlight in order to read it even then have difficulty, sometimes it's just not worth the hassle for future visits. The least they could do is put the menu on a brighter white paper and an easier to read font. I probably missed something I would have enjoyed by not being able to read it. Prices for both meat cheese are by the ounce starting at around $7.00 an oz. The aged spicy pork I had was amazing, the cheese, while fresh creamy, was nearly tasteless. The cheese meat plate came with sliced baguette, slices of green apple, dilled Cornichons, roasted macadamia nuts, blueberry compote and mustard.