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Contribuisci feedbackNot good, service initially good as were starters..chicken and prawn cocktail, salmon fine but roast beef awful,sinewy, tough. Whilst they took off bill, wihout asking , thank you......chef on duty advised he was not responsible as other chef prepared the slices, he just reheated, suggested both had responsibilities for quality control,cold expresso returned and served again still cold in hot cup ! curious ! Hopefully manager will read and address, would need reassured problems resolved before revisiting
We visited for Sunday dinner and actually booked a table. However we were one of only 3 tables with guests in whole restaurant We were presented with a fixed price menu, when asked about al a carte the waitress told us that the chef only does the fixed menu on sunday.(website was not clear on this) A poor selection of draught beers and the only cider on draught had blackcurrant in it! The food was pretty average to say the least uninspired like the staff. The score would have been lower had it not been for the carvery still pretty average but for an enthusiastic Sicilian chef who was so proud of his side dish cooked with garlic and olive oil it was delicious
Another great night at alona Party of twenty Saturday night birthday Fabulous going back in two week's my fiftieth lol can't wait big shout out sinead
Visited for the 2nd time this month! One of my fave places to eat. Food/staff and venue lovely. Already planning to return. Desserts were delicious too!
Me and my boyfriend came here for some food, we have been before and enjoyed it but they must have changed the menu since we last been as we loved the chicken strips which werent there anymoe. When we entered the place was dead and the bar staff said they werent sure if they were taking walk ins as they were extremely busy, which we couldnt help but laugh at. We got a table and had a look at the menu, our drinks were sat at the bar for about 10 minutes with people walking past so i decided to go up and ask if i could take them myself which i ended up doing as coffee was getting cold. I ordered the pork starter which was just completely fatty- couldnt even eat one piece which was a bit of a waste. We both then had fish and chips for our mains, my gran who comes here regularly usually gets them to bread it instead of battered but they said they couldnt do it for me which i just dealt with, fish was very oily and had a pool of grease under. Chips were amazing though. Also seen a handful of people leave after being seated as staff were taking too long with orders, which we did debate doing ourselves as staff were just standing around talking instead of actually doing work. I felt the food was very very over priced and definetily wouldnt rush back here.