17 Restaurant And Sushi Bar - Menu completo

Marinara sauce, mozzarella, fresh basil leaves and olive oil

chocolate, vanilla, strawberry

mocha, caramel, vanilla

orange, apple, mango

Mozzarella, portobello, sun-dried tomato, caramelized onion, spinach, garnished with truffle oil and blue cheese

Served with marinara sauce

Two tortillas sandwiched together with melted mozzarella, served with marinara sauce, sour cream guacamole on the side

Homemade marinara sauce with black olives, onions, basil and eggplant

Grilled salmon in a mustard cream sauce

Salmon with cream cheese and scallion

Marinated in a fresh lemon sauce

Sautéed tilapia in white wine cream sauce with spinach and mushrooms

Pan seared sole with a classic brown porcini sauce

Sautéed tomato, capers with a white wine rosemary sauce

Romaine, cucumber, tomatoes, olives, grape leaves feta cheese with a lemon dressing

Romaine, cucumber, tomatoes and green olives with a lemon dressing

Toasted bread topped with tomatoes, garlic, basil and parmesan

Tuna salad with lettuce, tomatoes and cucumbers

Portobello, melted mozzarella, sun-dried tomatoes and spinach, baked

Fresh mozzarella, basil and tomatoes

Spring mix, strawberries, walnuts and feta with balsamic reduction and mango vinaigrette dressing

Spinach, avocado, craisins, tangerines red onion with a mango vinaigrette dressing

Macaroni, cheddar, mozzarella cream sauce

Romaine lettuce, croutons and parmesan cheese with a Caesar dressing

Served with Ice Cream

Fried breaded tilapia, served with French fries and tartar sauce

Penne with sun-dried tomatoes, spinach, yellow squash, zucchini and blue cheese cream sauce

With creamy alfredo sauce

With spinach mushrooms in white wine cream sauce

Fettuccine pasta with porcini mushrooms

Marinara sauce, mozzarella, olive oil, fresh tomato slices, oregano and garlic brushed

Creamy pesto sauce

Béchamel sauce, mozzarella, sautéed spinach, sautéed onion, topped with ricotta cheese and shaved parmesan

Penne with parmesan diced tomatoes in a pink vodka sauce

Baked penne with marinara, parmesan mozzarella

Ricotta ravioli in a creamy spinach mushrooms sauce

Served with Ice Cream

Cheese quesadilla with basil, avocado, mixed bell peppers, onions black olives

Sautéed onion, mozzarella, olive oil, garlic and oregano

strawberry, banana, mango, pineapple

Fresh seared tuna with avocado, tangerines, onions and craisins with a thousand island dressing

Sautéed tilapia with tomatoes in a lemon, capers and white wine sauce

Grilled in white wine cream sauce with spinach and mushrooms

tuna fish mixed with melted mozzarella, baked

Breaded eggplant layered and baked with marinara sauce and mozzarella

Tuna steak grilled with teriyaki sauce

Sautéed vegetables or spinach, French fries, bowl of brown rice

Romaine, tomatoes, cucumber, carrots, green olives and avocado with a ginger dressing

Mozzarella cheese, baked eggplant, roasted tomatoes, shaved parmesan

Marinara sauce, mozzarella cheese

tuna fish with spicy sauce, baked

Mozzarella, ricotta, parmesan, feta cheese and olive oil

Fresh grilled salmon glazed with teriyaki sauce

Spring mix, strawberries, mango, craisins and walnuts with a strawberry dressing

Sautéed zucchini, squash, bell peppers and melted mozzarella, baked