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Contribuisci feedbackThe food and interior ambiance are decent. However the service could seriously be improved. We were a group of 20 people and as it seems to be the case in most restaurants in Sydney, they did not want to divide the bill. You can easily imagine that it was pretty hefty for my friend who decided to pay. They don't keep track of who ordered what, so obviously we kept being interrupted every time a new dish would come. Not to mention those who forgot the name of what they order or who thought they ordered something different. The waiters are not properly trained to serve wine. Note to North American clients: there is no tipping policy in Australia.
Our server was Eric and he was wonderful. It is St Patrick's Day and we just asked if he had any green cocktails, he has two off the menu, one was a caramel apple and one a creme' de mint (I think) if you happen to go be sure to ask him,they are fabulous. We also had Liz check in on us and she was perfect, definitely a five star.
My oh my what a taste of home... I use Togo here all the time back in Toronto before they closed them down.. There was no way I was going to cone here and not order the blooming onion!! Its a must for anyone who comes here.. As always its a big ball of yummy goodness.. I was a bit disappointed it seemed to be a bit over cooked but the flavours were still the same..Next I decided on the Alice Spring chicken which is something I do not remember being an option back home.. It was grilled chicken breast topped with honey mustard, sauteed mushrooms, crispy strips of bacon and melted cheese... Do I need to say more?? It was like heaven in my mouth.. So good.. And it was served with chips.. Always a good side dish.. They also brought the hot roll and butter.. Such a lovely added treat.. This place was packed (being a Friday night) and I wasn't surprised.. The atmosphere was modern, upbeat and with great music.. The service was great.. And on the ball.. All in all great experience
Service is excellent here! Friendly and easy to get the attention of . The food for me was good,had the chicken and ribs combo but my partners steak wasn't cooked right! Wasnt medium rare and this is a steak house? A little expensive here but it's prices you expect to pay! My partner would of given this a lower score
My favorite steak house, especially for the pork ribs and sirloin steak. Never going wrong and highly recommend it to you for a good time or weekend