Iku Wholefood - North Sydney

I never had such a laksa. it was thick, not clobular, but viscous. the tofu in it, instead of being normal cubes, they were broken more like mint. the vermicelli nudels were a little on the crispy side, but still ok to eat. but strange sounds everything, it was still a beautiful laksa, not like an authentic laksa, but a good variation probably a little healthier

Marketed as a doctor, I would still eat here, even if it were not so tasteful because of their food, my favorites are the rice balls and brain balls that are slightly fried spheres. the sprouts, the thorns, carrots and what does not contain. the brain that contains no wobble. I can't put my finger on what they are seasoned, although it is absolutely divine. I love that they also give them small containers of sauces with their snacks my first experience was unpleasant as there was a hair in my nori roll that they liked to have exchanged for something else because they were not left. the strange answer was that it often happens when the kitchen does not wear hair nets? Type...read more

Delicious food that is randomly free from animal products! my place to eat. try their chocolate fryers, they are great!

I've never had a Laksa quite like this. It was thick, not chunky, but viscous. The tofu in it instead of being normal cubes, they have been brokendown more like mince. The vermicelli noodles were a little on the crunchy side, but still ok to eat. However strangely it all sound, it was still a nice laksa, not like an authentic laksa, but a good variation & probably a bit "healthier".

Marketed as a "doctor's recommended", I would still eat here even if it weren't due to their food being so flavoursome. My favorites are the rice balls and millet balls which are lightly fried spheres. The rice balls containing onion, carrots and what not. The millet not containing onions. I can't put my finger to what they're seasoned with though it is absolutely divine. I love that they also give you little containers of sauces with your snack. My first experience was unpleasant as there was a hair in my Nori roll which they gladly exchanged it for something else as they had none left. The odd response was that it happens often as the kitchen does not wear hairnets? Kind of scared me so I stick with my rice balls as in hoping they won't have any more hairs. A tip for improvement is to label the prices for these as everything else on their menu and labels at the counter is listed with prices. Nevertheless worth a try! I don't quite have the gut to return to try their lasagne or slices as it looks quite gluggly and not keen on having more hair in my food!